IJAIR NAAS Score : 3.99 ,ISSN : 2319-1473
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IJAIR NAAS Score : 3.99 (2016 - 2020)
"Submissions Open For Vol. 15, Issue 1, July - Aug., 2026"
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IJAIR NAAS Score : 3.99 (2016 - 2020)
"Submissions Open For Vol. 15, Issue 1, July - Aug., 2026"
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IJAIR NAAS Score : 3.99 (2016 - 2020)
"Submissions Open For Vol. 15, Issue 1, July - Aug., 2026"
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Effect of 1-Methylcyclopropene (1-MCP) Postharvest Application on Quality of ‘Lakatan’ Banana Fruit
- Bryl I. Manigo; Jr. Cesar A. Limbaga
- Maintaining the postharvest quality of fresh bananas is a major trading challenge of the industry. 1-Methylcyclopropene (1-MCP) can prolong the postharvest quality of banana fruit by delaying the expression of ripening attributes and senescence through overtaking the binding of ethylene to its receptors thereby inhibiting ethylene signal transduction and downstream action. However, method of application could affect normal ripening and consequently the development of the quality components of banana fruit. In this study, the best method of 1-MCP application (gas exposure and spraying) was determined through observation of postharvest quality of ‘Lakatan’ banana fruits such as peel yellowing, sensory firmness, visual quality, weight loss, and disease incidence. 1-MCP application through gas exposure for 20 hours at 400 nL L-1 under room temperature significantly retard ripening as evident by delayed fruit yellowing and maintained firmness of banana fruit compared to spraying method. Moreover, weight loss of 1-MCP treated fruits (gas exposure and spraying method) was slower than control as evident on day 4 of storage onwards. Good visual quality of fruits treated with 1-MCP through gas exposure was maintained for 16 days of storage in comparison to spraying method and control for 10 days only. However, disease incidence of the fruits among all 1-MCP treatment methods and control was comparable under similar storage condition and 1-MCP concentration.
- Select Volume / Issue:
- Year:
- 2019
- Type of Publication:
- Article
- Keywords:
- Lakatan Banana; Postharvest Quality; Physiological Characteristics; Ethylene Action Blocker; Delaying Ripening
- Journal:
- IJAIR
- Volume:
- 8
- Number:
- 1
- Pages:
- 1-10
- Month:
- July
- ISSN:
- 2319-1473
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