IJAIR NAAS Score : 3.99 ,ISSN : 2319-1473

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    Dilution Effect of Fresh of Pesisir Cattle’s Semen with Coconut Water and Duck‘s Egg Yolk on Spermatozoa Quality

    Tri Astuti; R. M. Sari; S. A. Akbar; D. Cornelio
    This study aimed to determine the effect of dilution of fresh semen using a combination of coconut water with duck egg yolk at different lengths of storage on motility, percentage of life and abnormalities of spermatozoa Pesisir Cattle. This dilution treatment was base on the natural source and be wished to replace the chemistry semen dilution. The complete Random Design in Factorial 3 x 5 with 3 replications in each treatment used. Factor A was the use of diluent by combining coconut water with duck eggs, A1 = pure sperm, A2 = 75% young coconut water + 25% duck egg yolk, A3 = 75% old coconut water + 25% duck egg yolk. Factor B was the long of storage : B1 = 0 days, B2 = 2 days, B3 = 4 days, B4 = 6 days, and B5 = 8 days. The results showed a very interaction significantly (P 0.01) on the combination of coconut water and egg yolk with long storage on motility, life percentage and abnormalities of Pesisir cattle spermatozoa. The conclusion of this study is the fact that dilution of fresh semen with a combination of coconut water with duck egg yolk can complement each other by providing a comfortable environment for spermatozoa so that they were protected from cold shocks and the fulfillment of energy resource requirements for Pesisir cattle spermatozoa. The best resulted in this study was a combination of 75% old coconut water with 25% duck egg yolk with a ripening period of 6 days.
    Select Volume / Issue:
    Year:
    2020
    Type of Publication:
    Article
    Keywords:
    Quality Spermatozoa; Cattle Pesisir; Coconut Water; Duck Egg Yolk
    Journal:
    IJAIR
    Volume:
    8
    Number:
    4
    Pages:
    378-385
    Month:
    January
    ISSN:
    2319-1473
    Hits: 2138

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