IJAIR NAAS Score : 3.99 ,ISSN : 2319-1473
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IJAIR NAAS Score : 3.99 (2016 - 2020)
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IJAIR NAAS Score : 3.99 (2016 - 2020)
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IJIRES , IJASM , IJRIES,IJAHVS
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IJAIR NAAS Score : 3.99 (2016 - 2020)
"Submissions Open For Vol. 15, Issue 1, July - Aug., 2026"
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IJAIR NAAS Score : 3.99 (2016 - 2020)
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Journals Published by TimeLine Publication Pvt. Ltd.
IJECCE , IJEIR , IJAIR,
IJAIM , IJRAS , IJISM ,
IJIRES , IJASM , IJRIES,IJAHVS
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Submissions open
IJAIR NAAS Score : 3.99 (2016 - 2020)
"Submissions Open For Vol. 15, Issue 1, July - Aug., 2026"
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IJAIR NAAS Score : 3.99 (2016 - 2020)
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Journals Published by TimeLine Publication Pvt. Ltd.
IJECCE , IJEIR , IJAIR,
IJAIM , IJRAS , IJISM ,
IJIRES , IJASM , IJRIES,IJAHVS
https://timelinepublication.com/
Submissions open
IJAIR NAAS Score : 3.99 (2016 - 2020)
"Submissions Open For Vol. 15, Issue 1, July - Aug., 2026"
Successfully Published
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IJAIR NAAS Score : 3.99 (2016 - 2020)
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Journals Published by TimeLine Publication Pvt. Ltd.
IJECCE , IJEIR , IJAIR,
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Evaluation of Jatropha (Jatropha curcas L.) Seed Cake Meal as Feed for Rabbit
- I. O. Oladunjoye; O. O. Ojebiyi; T. Ojediran; A. B. Adeniyi; S. A. Shonibare
- An eight week feeding trial was conducted to evaluate the nutritional value of fermented jatropha seed cake meal (JSCM) for growing rabbits to find a use for this less utilized by product of biodiesel production. The JSCM fermented by Aspergillus niger using solid state method was substituted for either 25% (diet 2), 50% (diet 3) or 75% (diet 4) soybean meal (wt/wt) in the control diet (diet 1) formulated for growing rabbits. Sixty mixed sex, crossbred (Newzealand × Flemish giant) rabbits average 877±4g were divided into four groups of 15 rabbits each and assigned to any of the four diets in a completely randomized design. Data were collected on production performance, mortality, production cost, nutrient digestibility, carcass yield and organ weight. Data were analyzed by one way analysis of variance using SAS soft ware package. Results showed that average daily weight gain of the rabbits that received diet 2 (14.37g) and diet 5 (13.14g) were similar to that of the control (14.35g) while the value obtained for those that received diet 3 (16.7g) were higher (P
- Select Volume / Issue:
- Year:
- 2014
- Type of Publication:
- Article
- Keywords:
- Feed Conversion Efficiency; Nutrient Digestibility; Solid State Fermentation; Aspergillus Niger; Weight Gain
- Journal:
- IJAIR
- Volume:
- 2
- Number:
- 6
- Pages:
- 1150-1154
- Month:
- May
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