IJAIR NAAS Score : 3.99 ,ISSN : 2319-1473
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IJAIR NAAS Score : 3.99 (2016 - 2020)
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Effects of Mycotoxin Detoxifier Supplementation to Contaminated Groundnut Cake on the Growth Performance, Organs and Serum Enzymes of Two Broiler Strains
- Ademola S. G.; Shittu M. D.; Osanyande M. O.; Omidiji O. E.
- The study assessed the effects of supplementation of mycotoxin Detoxifier to contaminated groundnut cake (GNC) diet on the growth performance, selected organs and serum enzyme concentrations of two strains of broilers. A total of 198 unsexed day old broilers were randomly distributed to 6 dietary treatment groups. Each treatment group was replicated thrice of 33 birds. Corn-groundnut cake-based diet was used for all treatments. Diet that contained non-contaminated GNC was the positive control (PC) whereas diet containing contaminated GNC served as the negative control (NC). Next diet contained contaminated GNC supplemented with mycotoxin Detoxifier. The contamination was achieved by adding 25% water to a unit weight of GNC (w/w), thereafter, stored for one week for fungi growth and mycotoxin formation. Two percent contaminated GNC was then included in the contaminated diets. These three diets were to the two Arbor Acre and Marshal broilerstrains leading to 6 dietary groups.The results showed that highest total aflatoxin concentration was present in contaminated GNC. Also non-contaminated and contaminated diets had AF concentration greater 20ppb. Marshal broiler starters fed contaminated GNC diet supplemented with mycotoxin Detoxifier had the heaviest final body weight (FBW, P
- Select Volume / Issue:
- Year:
- 2015
- Type of Publication:
- Article
- Keywords:
- Broilers; Groundnut Cake; Contamination; Serum Enzymes; Detoxifier; Mortality
- Journal:
- IJAIR
- Volume:
- 4
- Number:
- 2
- Pages:
- 253-257
- Month:
- September
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