IJAIR NAAS Score : 3.99 ,ISSN : 2319-1473
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Bud, Flower and Berry Drop in Grape (Vitis vinifera)
- Ashok Kumar Meena; Purnima Pathak; Bikash Hazarika; Francis Dutta; M. Ch. Marak
- This phenomenon has been reported from North India in the states of Punjab, Haryana and Rajasthan. Flowers drop from the clusters just before and after opening. The buds drop on shaking the panicle. Excessive bud and flower drop results in reduction of yield. Association of a number of factors such as atmospheric temperature, high phosphorus and total salt contents of the soil has been reported as the factors causing this malady. Therefore, judicious irrigation practices and canopy management practices to improve ventilation during the flower development helps to minimize the flower bud and young berries drop. In grapevines, a large number of flowers drop primarily in the two weeks following full bloom. Planofix @ 100 ppm is most effective in reducing post-harvest berry drop (spray at 1-2 week before harvest (Singh et al. 1985, Narasimham et al. 1967). parachlorophenophenoxy acetic acid (PCPA); gibberellic acid (GA); Phenoxy acetic acid; maleic hydrazide-40 (MH) and Planofix, with two carriers namely, Waxol-O and water, sprayed 7 days prior to harvest, on the control of post-harvest berry drop in Banaga1ore blue grapes. A concentration or 100 ppm is effective (Narasimham et al. 1967). 50ppmx/NAA and1. 5% of Calcium Chloride applied 14 and 28 days before harvest respectively, none of reduce berry drop significantly (Singh et al. 1985), maintain C:N ratio, balance use of fertilizers reduces the incidence of this melody.
- Select Volume / Issue:
- Year:
- 2017
- Type of Publication:
- Article
- Keywords:
- Bud; Berry Drop; Flower Drop; Grape
- Journal:
- IJAIR
- Volume:
- 5
- Number:
- 6
- Pages:
- 942-943
- Month:
- May
- ISSN:
- 2319-1473
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