IJAIR NAAS Score : 3.99 ,ISSN : 2319-1473

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    Application of Statistical Experiment Design for Pre-optimization of Crude Gum from Cashew Tree (Anacardium occidentale L.) Exudates by Aqueous Extraction

    SORO Pégnonsienré Lacina; DJE Kouakou Martin; DABONNE Soumaila
    A Plackett Burman design (PBD) was used to pre-optimize the yield for cashew gum from Anacardium occidentale exudates by aqueous extraction. Various factors influencing cashew gum production were screened using the PBD. These factors included extracting temperature, agitation speed, water exudates ratio, extracting time, pH and average particle size. In this study, the analysis of variance (ANOVA) of our findings revealed that extracting temperature, agitation speed, water exudates ratio and extracting time found to be significant effects (p≤0.05) on cashew gum production. On the other hand, the average particle size had insignificant (p>0.05) effect and slight effect for pH factor. The established model from ANOVA analysis observed to be meaningful (p≤0.05) and a coefficient of determination (R2) value of 0.992
    Select Volume / Issue:
    Year:
    2017
    Type of Publication:
    Article
    Keywords:
    Anacardium Occidentale; Cashew Tree Gum; Plackett-Burman Design; Yield
    Journal:
    IJAIR
    Volume:
    5
    Number:
    6
    Pages:
    944-949
    Month:
    May
    ISSN:
    2319-1473
    Hits: 2605

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